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Introduction:
Food Color, Green, FD&C Grade, Erythrosine, FD&C Red#3
F323 Food Color, Red
Synonym: Erythrosine; FD&C Red #3
CAS: 16423-68-0
Formula: C20H6I4Na2O5
Molecular Wt: 879.86
Properties
| Form: | Powder |
| Appearance: | Dark Red Powder |
| Application: | Media Coloring |
| Solubility: | Water |
| Storage Temp of Stock Solution: | Room Temperature |
| Storage Temp: | Room Temperature |
| Typical Working Concentration: | Recommended 10 milligrams to 250 milligrams per liter |
| Other Notes: | Plant Tissue Culture Tested |
Application Notes
Once dissolved in water, this product produces a bright red color.
References
Merck 13, 3727